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The Claris Ultra's first-in-the-world technology is an engineering breakthrough and features a two-step process that combines partial hydrogen softening and sequestering The result is a balanced alkalinity and mineral composition in water, with stable and close-to-neutral pH which helps prevent limescale formation. The process delivers the ideal ingredient water for enhancing beverage flavours
read more...The Claris Ultra's first-in-the-world technology is an engineering breakthrough and features a two-step process that combines partial hydrogen softening and sequestering The result is a balanced alkalinity and mineral composition in water, with stable and close-to-neutral pH which helps prevent limescale formation. The process delivers the ideal ingredient water for enhancing beverage flavours
read more...The new Filter Flow automatic water boiler has the following features Illuminated display with touch screen controls, small foot print to be able to fit in the smallest of operations, Programmable on and off programs to save energy when not in use, Scale indicator with simplified descalling process, Adjustable temperature for specialist teas and coffees, Advanced diagnostics. 60 Litres per hour or 18 Litres Rapid draw off or 400 cups per hour
read more...Multi-temperature capability - user can set three different dispense temperatures (between 60 and 90 degC).
read more...The Restaurant Store
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