Kamado Joe Ceramic Grills are set to be a huge success with catering establishment professionals and serious chefs-at-home alike thanks to their extensive list of barbecuing advantages. Some of these include an exceptionally quick heat up time, a significantly lower production of ash, a highly stylish and aesthetically pleasing finish, great stability, minimal assembly and a vast range of accessories. The general design of the Kamado Joe is also one which has been tried and tested over the years, with similar models dating over 3000 years ago. The success of the design has roots in its being exceptionally insulated, for this not only allows cooking at significantly higher temperatures, but also allows great user control. Chefs thus have the ability to create a variety of grilled, seared and smoked products as they intended.